Luigi Vitrone's Pastabilities Restaurant

U P D A T E :
DEAR FRIENDS & PATRONS,
LUIGI IS ALMOST READY TO RE-OPEN!. STAY TUNED- HE IS WAITING A FEW MORE WEEKS FOR HIS MOST
RECENT SURGERY TO BRING HIM BACK TO 100%.
FOR MORE INFORMATION, PLEASE CALL 302-656-9822 or
E-MAIL ljv_pastabilities@yahoo.com THANK YOU ALL FOR YOUR CONCERN AND WELL WISHES!---Chef Luigi Vitrone & the Pastabilities Crew

HOURS
Monday: CLOSED
Tuesday-Wednesday-Thursday: 5 PM to 9 PM
Friday-Saturday: 5 PM to 9 PM
Sunday: By reservation only for private parties of 20 or more.

E-MAIL: ljv_pastabilities@yahoo.com

Reservations accepted via telephone only: 302-656-9822

Since its opening in 1988, Luigi Vitrone's Pastabilities Restaurant has always been cited as "The Little Jewel of the new Little Italy" and also as one of the very few restaurants in the Brandywine Valley where one can savor the authentic and uncompromising regional Italian cuisine that chef/proprietor Luigi Vitrone has made famous and affordable to all.

This fine restaurant, along with its founder, Luigi Vitrone of Brooklyn, New York, has received many enthusiastic reviews from prestigious newspapers, magazines and trade publications on the East Coast.

From Luigi's humble beginnings through today, his many affectionate patrons return to Pastabilities seeking the wide variety of homemade pastas, milk-fed veal, fresh exotic fish, fresh seafood and wild game selections, when in season.

Luigi's fine restaurant also boasts a great reputation for its homemade desserts, impeccable service, great and affordable wine selections, and his world famous romantic, cosmopolitan and intimate ambience under the stars.